V5-Trap Affinity Reagents
Novel Binding Protein for V5 Studies
Analyze V5 fusion proteins in a tube
The V5-tag is a popular, well-established peptide tag used by many laboratories. With the V5-Trap, yields of V5 fusion proteins purification are high and free from heavy and light-chain contaminants, all in under 30 minutes. Save time, save effort and get cleaner results.
The secret to V5-Traps success are the use of super-high affinity Camelidae antibody fragments called Nanobodies. V5-Traps may be used for immuno-precipitation, immuno-purification and immuno-pull down experiments with up to 10-fold better purity and yield than that of classic mouse monoclonal antibodies. Compatible with a variety of source materials, Nanobody-Traps may be used with mammalian cells, tissues & organs, bacteria, yeast and even plants. These reagents allow your mNeonGreen-fusions to be perfect candidates for immunoprecipitations, Co-IP, mass spectroscopy, and enzyme activity measurements.
V5-Trap for immunoprecipitations
Immunoprecipitations (IP) of V5-tagged protein extracts of V5-expressing E.coli cells. Input (I), non-bound (FT) and bound (B) fractions were separated by SDS-PAGE followed by Coomassie staining and Western Blotting. Unlike conventional antibodies, the mNeonGreen-Trap is free from heavy and/or light chain contaminants and therefore yields cleaner results.
IP from different cell lysates without V5-tagged proteins => The V5-Trap has very low background
Camelidae single-domain antibodies are like IgGs on steroids
The family of animals known as Camelidae (camels, llamas, and alpacas) produce functional antibodies devoid of light chains, so-called "heavy chain" antibodies. These heavy chain antibodies recognize and bind their antigens via a single variable domain. When cleaved from their carboxy tail, these barrel-shaped structures (2x3 nm) are extraordinarily small, naturally-occurring, and intact antigen binding fragments (MW of 13 kDa). These fragments, called Nanobodies, are characterized by high specificity, affinities in the low nanomolar range, and dissociation constants in the sub-nanomolar range (typically 10- to 100-fold better than mouse IgGs). The compact size of Nanobodies makes them extremely stable at temperatures up to 70°C, and functional even in 2M NaCl or 0.5% SDS. These small and powerful antibody fragments can be used in a variety of unique applications. They will open up your research possibilities.
V5-Traps Coupled to Agarose
V5TA010 – V5-Trap, coupled to agarose, 10 rxns, 0.25 ml
Original price was: $289.00.$284.00Current price is: $284.00. Add to cartV5TA020 – V5-Trap, coupled to agarose, 20 rxns, 0.5 ml
Original price was: $499.00.$489.00Current price is: $489.00. Add to cartV5-Traps Coupled to Magnetic Agarose Beads
V5TMA010 – V5-Trap, coupled to magnetic agarose, 10 rxns, 0.25 ml
Original price was: $289.00.$284.00Current price is: $284.00. Add to cartV5TMA020 – V5-Trap, coupled to magnetic agarose, 20 rxns, 0.5 ml
Original price was: $499.00.$489.00Current price is: $489.00. Add to cartV5-Traps Non-Coupled
Binding Controls
Spin Columns for agarose beads
SPECIFICATIONS
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Specificity: | |
All V5-Traps |
V5-tag sequence motif GKPIPNPLLGLDST |
Binding Capacity |
6 µg/10µl slurry (agarose)
7 µg/10µl slurry (magnetic-agarose) |
Configuration: | |
V5-Trap-Trap A |
Specific Camelidae antibody linked to agarose bead |
Part Numbers
|
V5TA010, V5TA020, V5TA100, V5TA200, V5TA400, V5TAK020 |
V5-Trap MA |
Specific Camelidae antibody linked to magnetic agarose particle |
Part Numbers
|
V5TMA010, V5TMA020, V5TMA100, V5TMA200, V5TMA400, V5TMAK020 |
V5-Trap |
Uncoupled and purified Camelidae antibody |
Part Numbers
|
V5T250 |
Particle Size: | |
V5-Trap A |
~90 µm when coupled to an agarose bead |
V5-Trap MA |
~40 µm when coupled to a magnetic-agarose bead |
V5-Trap |
No particle coupled |
Storage Buffer: | |
V5-Trap A |
20% EtOH |
V5-Trap MA |
20% EtOH |
Storage and Stability: | |
V5-Trap A |
store at 4°C; stable for one year. Do not freeze. |
V5-Trap MA |
store at 4°C; stable for one year. Do not freeze. |
V5-Trap |
store at 4°C; stable for one year. Do not freeze. |